Ingredients matter!

Ingredients guide us in making and creating our food. We think of our food that we eat since childhood, find local ingredients to replicate the food that we ate, years ago. We cook those dishes so that we would remember and honor our ancestors. Early immigrants from neighboring islands of present-day Indonesia brought with them spices, giving that unique flavors of Malaysian comfort food. We use fresh herbs and spices, and whenever they are not in the local market, we grow them. So far, we've been lucky with our effort to grow the herbs that we use.

1661 Tennessee Street, Unit 2J, San Francisco, CA 94107

Use call-box, dial 835, Unit 2J is on the second floor